Our menu specialises in locally sourced game and seafood and prepared simply with an ever changing menu and specials board.

It remains fresh, changing in-keeping with the seasons, reflecting traditionally available produce from the sea and land at that time.

Soup of the Day
please ask waiting staff. Served with a roll and Scottish herb butter
Salmon Skink (GFO)
our very own speciality made from hot smoked salmon, potato, cream and milk, served in its own bread bowl
Halloumi & Pea Fritters
vine cherry tomatoes, basil dressing
Confit Duck
confit duck & black pudding tower, framboise dressing
Smoked Mackerel (GF)
smoked mackerel, sweet & sour beetroot, golden beetroot purée
Garlic Bread
oven-roasted garlic bulb, baked ciabatta, sea salt and garlic oil, spicy tomato salsa.
Pork Loin
pork Loin, black pudding mash potatoes, parsnip purée, mustard jus
Haddock Fillet
North sea haddock fillet in a 6DN beer batter, served with chips, homemade tartar sauce
Fishermans Pie
salmon & smoked haddock fish pie, smoked cheddar mash, seasonal veg
Sea Bass
pan seared Sea bass, herb crushed potatoes, samphire butter
Carbonade Pie
rich flemish stew made with tender chunks of beef, braised long and slow in Chopper Stout topped with a puff pastry lid, served with chips and vegetables
Risotto Cake
sun blushed tomato, spring onion & smoked cheddar risotto cake, basil mayonnaise, pine nut salad
authentic McHardy's Brätwurst, caramelised onions, cheese & ale fondue all in a the Breadmakers bun
Steak & Chopper Burger
steak & chopper burger, chorizo & smoked cheddar, pickled onions, chips & salad
Wraps & Ciabattas
cajun chicken, salsa, sour cream

hot smoked salmon, lemon mayonnaise, pickled cucumber

halloumi, chimichurri & roast veg

minute steak & mushroom

all served with crisps & salad
Loaded fries
bacon, spring onions & cheddar
chips - onion rings - mixed salad
Ice Creams (GFO)
A scoop from a selection of ice creams
£2.50 per scoop
Apple & Plum Crumble
apple & plum crumble, crème anglaise
Cheesecake of the Day
please ask server for today's flavour
Lemon Meringue Pie
pastry base, lemon curd , meringue
Cheese Board (GFO)
selection of scottish cheese, chilli chutney, oatcakes, celery, apple & grapes
Prices are inclusive of VAT at 5%. We make changes to our menu every 3 - 4 months. However, due to customer demand, we have chosen to leave some of the more popular choices on the menu. If you have any special dietary requirements, or allergies, please let us know and we will do our best to accommodate you. Gluten free menu is also available, our main menu with substitutes or omissions where possible, bread is available on request.

Updated November 2020.
4 Star Hotel Aberdeenshire Shorehead
Stonehaven, Aberdeenshire
Scotland, AB39 2JY
01569 762155
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